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If you’ve recently carried out one of our home blood tests that include folate and your levels are low, you may be thinking about what to do to improve your results.
Here are some tips on how to increase your folate levels.
The first thing you might think of doing if your folate levels are low is to reach for the supplements, but first, it’s worth taking a look at your diet to see what foods you are eating and where you can increase your intake of foods containing folate.
Folate can only be obtained through diet and is particularly important for women trying to conceive and pregnant women as it is needed for foetal and placental development. Therefore, folate supplements are advised for women trying to conceive and pregnant women who should take 400 micrograms of folic acid during the first 12 weeks of pregnancy.
Folate is important for the development of red blood cells, the formation of DNA and to enable our nerves to function effectively. So low folate levels can cause symptoms such as [1]:
Folate levels are considered normal when they are between 8.83 nmol/L and 60.8 nmol/L. Folate levels between 8.7 and 8.83 nmol/L are considered borderline and low folate levels are anything less than 8.7 nmol/L.
The best way to increase folate levels is through your diet. A healthy balanced diet will give your body all the vitamins and minerals it needs to function well.
Here is our list of the top 5 foods that contain folate and should be incorporated into your diet:
Legumes include beans, peas, and lentils all of which are good sources of folate. They also contain potassium, iron and magnesium and provide a good source of fibre and protein.
Recipes that include legumes are:
Asparagus not only contains folate but other vitamins and minerals as well such as potassium, thiamine, vitamins A, B6 and C. It is rich in antioxidants which helps with inflammation and also high in fibre, so good for your heart too.
Recipes that include asparagus are:
Eggs are a quick and easy way to increase your folate intake, they are also packed with vitamin B12 which is often tested along folate.
Why not rustle up some delicious eggs for breakfast such as:
All leafy greens are good sources of folate, including spinach and kale. They also contain vitamins K and A and are high in fibre – so another winner! They are also super easy to grow in your garden.
Spinach recipes:
Bananas are another great source of folate as well as potassium, magnesium, and vitamin C. They also help moderate blood sugar levels; help improve digestion and support heart health.
Try out these banana recipes:
There are still many other sources of folate to include in your diet such as:
If you have low folate levels alongside low B12 levels, then this can indicate macrocytic anaemia which is a condition where your body has overly large red blood cells. Being low in these two vitamins is a common cause of macrocytic anaemia.
Older people or those with heart disease tend to present more with symptoms related to macrocytic anaemia, but otherwise healthy younger people may not present with any symptoms. However, symptoms of macrocytic anaemia may include [2]:
Your diet is the main source of folate and including foods rich in folate will help improve your folate levels. However, low folate levels, alongside low B12 levels should be investigated as they are indicative of macrocytic anaemia.
Read Next: What Is Folate And Vitamin B12 Deficiency Anaemia?>>
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Nicola has extensive clinical and research experience in the fields of endocrinology and sport and exercise medicine. Nicky is a member of the Royal College of Physicians, Honorary Fellow in the Department of Sport and Exercise Sciences at Durham University and former Research Fellow at St. Thomas' Hospital.
Dr Nicky Keay
BA, MA (Cantab), MB, BChir, MRCP.
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